Recipes

Frozen Chocolate Covered BananasDescription

These pretty treats with a healthy bite inside only take about 15 minutes to prepare, and use just a few ingredients most of us already have on hand in the kitchen!

 

Ingredients

2 bananas, cut into 1-inch pieces

½ cup chocolate chips

¼ cup peanut butter

2 graham crackers, crushed into crumbs (or other toppings!)

Popsicle sticks

 

Directions

  1. Line a small baking sheet or plate with wax paper to place treats on, which will fit in the freezer.
  2. Microwave chocolate chips and peanut butter together in microwave-safe bowl for 30 seconds. Stir, and continue to heat and stir in 15 second increments until melted. Mine take 45 seconds total.
  3. Working quickly, drop banana pieces individually in chocolate mixture and coat outside by rolling around with a spoon.
  4. Roll some or all pieces in graham cracker crumbs.
  5. Place covered banana on wax paper.
  6. Poke stick in the middle, almost to the bottom of the bite.
  7. Continue dipping until all pieces are covered.
  8. Freeze for at least one hour.

Enjoy!

 

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